Chocolate Chip Cookies

One of my favorite desserts to make is the basic chocolate chip cookie. I follow the Nestle Toll House recipe with just a few tweaks to make it my own. Hope you enjoy!

Ingredients:

2 1/4 cup all-purpose flour

1 tsp baking soda

1 tsp salt

1 cup (2 sticks) butter

3/4 cup granulated sugar

3/4 cup packed brown sugar (dark)

1 tsp vanilla extract

2 large eggs

12 oz pkg Nestle Toll House Semi-sweet chocolate morsels

Directions:

1. Preheat oven to 375 degrees

2. Combine flour, baking soda and salt in a small bowl.

3. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.

4. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels.

5. Bake in oven 9-11 minutes or until golden brown.

To make my chocolate chip cookies my own I make sure to use dark brown sugar instead of regular. I also really pack the brown sugar. Lastly, I make sure to take the cookies out the second they start browning or a minute before. It makes them crispy on the outside but still gooey on the inside.